Get through your week with one of Michael’s wonderful home-cooked family dinners!
February 15th
Rigatoni Pasta with Puttanesca Sauce, Olives, Capers and Parsley
Caesar Salad with Home Made Croutons $36
Order by Tuesday, February 14th
February 22nd
Chicken Paprika with Sour Cream and Sweet Peppers
Buttered Egg Noodles and Sautéed Zucchini $43
Order by Tuesday, February 21st
February 29th
Classic Coq au Vin with Mushrooms, Pearl Onions and Bacon
Rice Pilaf and Green Beans $44
Order by Tuesday, February 28th
March 7th
Spinach – Ricotta Gnocchi with Parmesan and Marinara Sauce
Escarole and Arugula Salad with Citrus Vinaigrette $38
Order by Tuesday, March 6th
March 14th
Arroz con Pollo – Chicken and Rice Dish with Latin American Spices
Tomatoes and Peppers $42
Order by Tuesday, March 13th
March 21st
Roasted Pork Loin with Maple-Vinegar Glaze,
Mashed Sweet Potatoes with Orange and Honey, Mixed Vegetables $45
Order by Tuesday, March 20th
All dinners serve approximately 4 adults and are packaged for re-heating.
Please pick up after 3pm at
The LARCHMONT LARDER
626 No. Larchmont Boulevard (Between Melrose & Clinton)
Place your orders by e-mail: mbeglinger@gmail.com or call 323-962-9900
Payment is with cash or charge at time of pick-up
