Start the week right with one of Michael’s wonderful home-cooked family dinners!

July 11^th
Baked Ziti with Italian Sausage and Tomato Sauce, Mozzarella and Parmesan Cheese, Steamed Broccoli  $36

Order by Saturday, July 9^th

July 18^th
Pappardelle Pasta with Mushroom Sauce, Parsley and Roasted Pork
Steamed Broccoli with Chili Flakes  $40

Order by Saturday, July 16^th

July 25
Penne with Four Cheeses – Gorgonzola, Tallegio, Parmesan and Fontina
Arugula Salad with Cherry Tomatoes and Balsamic Vinaigrette  $36

Order by Saturday, July 23^rd

August 1^st

Baked, Stuffed Pasta Shells with Ricotta, Basil, Parmesan and Tomato Sauce
Mixed Green Salad with Herb Vinaigrette  $36

Order by Saturday, July 30^th

August 8^th

Bucatini Pasta all’ Amatriciana with Tomato, Bacon, Garlic and Pecorino Cheese
Mixed Green Salad with Herb Vinaigrette  $36

Order by Saturday, August 6^th

August 15^th
Farfalle Pasta with Bolognese Sauce, Mozzarella and Parmesan
Steamed Broccoli with Garlic Confit and Chili Flakes  $38

Order by Saturday, August 13^th

August 22^nd
Fettuccine Alfredo with Roasted-Shredded Chicken and Parsley
Steamed Broccoli with Garlic Confit and Chili Flakes  $38

Order by Saturday, August 20^th

 

 

All dinners serve approximately 4 adults and are packaged for re-heating.

Please pick up after 3pm at

The LARCHMONT LARDER

626 No. Larchmont Boulevard (Between Melrose & Clinton)

 

Three convenient ways to order!

Place your orders online, by e-mail, info@larchmontlarder.com,  or phone 323-962-9900

Payment is with cash or charge at time of pick-up