Larchmont Larder
Monday Pasta Dinners

September 13th
Baked Macaroni and Vermont Cheddar Cheese with Diced Ham and Bread Crumbs
Steamed Broccoli   $32
Order by Saturday, September 11th

September 20th
Rigatoni Pasta with Puttanesca Sauce, Olives, Capers and Parsley
Caesar Salad with Home Made Croutons  $36
Order by Saturday, September 18th

September 27th
Baked Ziti with Italian Sausage and Tomato Sauce, Mozzarella and Parmesan Cheese
Steamed Broccoli  $36
Order by Saturday, September 25th

October 4th

Farfalle Pasta with Bolognese Sauce, Mozzarella and Parmesan
Steamed Broccoli with Garlic Confit and Chili Flakes  $38
Order by Saturday, October 2nd

October 11th
Potato Gnocchi with Creamy Gorgonzola Sauce, Fresh Oregano and Parmesan
Arugula Salad with Cherry Tomatoes and Balsamic Vinaigrette  $36
Order by Saturday, October 9th


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All dinners serve approximately 4 adults and are conveniently packaged for reheating.

Please pick up after 3:00pm at:

THE LARCHMONT LARDER

626 North Larchmont Boulevard (between Melrose & Clinton)

Three ways to place your order!!

Order Online

email

phone 323-962-9900

Payment is with cash or charge at time of pick-up


Monday Pasta Menu Archives

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